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Heavy-Duty Steel Chopping Board ~ Odor-free and heat-resistant for everyday cooking.

Heavy-Duty Steel Chopping Board ~ Odor-free and heat-resistant for everyday cooking.

$19.99 USD
$39.00 USD $39.00 $19.99 USD
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Shipping calculated at checkout.

✔️ Keeps flavors pure with no lingering onion or fish smell

✔️ Strong enough for steak nights and heavy cleavers

🚫 Doesn’t need oiling, sanding, or sweet talk to stay smooth

Size

• 100% Money-back guarantee

DESCRIPTION

Meet the board that takes anything your kitchen throws at it. The Stainless Steel Double-Sided Chopping Board keeps things sleek and sanitary, letting you slice, dice, and prep without worrying about odors or deep knife scars.

With a smooth, non-porous surface and a durable steel core, it shrugs off stains, resists bacteria, and wipes clean in seconds. Flip sides to switch from raw meat to fresh fruit—no cross-contamination drama.

Heat-resistant and endlessly tough, it doubles as a hot-pot trivet or pastry-rolling base. From quick weekday meals to weekend feasts, this board earns permanent counter space.

HOW TO USE IT

  • Place it on any flat surface and start chopping.
  • Use one side for raw proteins, then flip to the other for produce or bread.
  • After prepping, rinse with water or a splash of soap, then towel dry—it’s ready for the next round.
  • For heavy-duty cuts, go ahead and use cleavers; the surface stays smooth and safe.

WHAT'S INCLUDED

1x Stainless Steel Double-Sided Chopping Board

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OFFER ENDS IN 24 HOURS

Your Kitchen, Elevated to Pro Level

This isn’t your average chopping block. The Stainless Steel Double-Sided Chopping Board laughs at deep knife marks, shrugs off odors, and stays cool under heat. Slice a steak, flip it over, and roll pastry dough on the spotless second side—no cross-contamination, no cleanup drama.

Heat-Proof & Multi-Tasking

  • Slice Like a Pro

    Dual-sided design lets you switch from raw meats to fresh produce without cross-contamination—no downtime, no extra boards.

  • Clean in a Blink

    A smooth, non-porous finish wipes spotless with a quick rinse—ready for the next meal in seconds.

Not Feeling It? We Got You.

Smash garlic, pound meat, scorch with hot pots. But if it doesn’t impress, no stress—send it back within 90 days for a full refund, no questions asked.

  • ★★★★★

    "I reach for this board every single night. It’s solid, easy to flip, and rinses clean in seconds. No more worrying about raw chicken touching my salad veggies."

    Rachel P.

  • ★★★★★

    "Feels heavy enough to stay put but not so heavy that it’s a pain to move. Great balance."

    David L.

  • ★★★★★

    "I like that it never smells like onions or fish, even when I forget to wash it right away. Just a quick wipe and it’s ready."

    Monica G.

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Got Questions? We Got Answers

Is it safe for knives?

Yes. The smooth stainless surface is tough enough for heavy chopping but gentle enough that it won’t dull quality blades with normal use.

How do I clean it?

Simply rinse with warm water and a little soap, then wipe dry. The non-porous steel doesn’t absorb odors or stains, so it’s ready to store right away.

Can I cut raw meat on it?

Absolutely. The double-sided design lets you prep raw proteins on one side and flip to the other for produce, reducing cross-contamination.

Will it rust or warp over time?

No. It’s made from food-grade stainless steel with a solid core, so it stays flat and rust-free even after years of daily cooking and high-heat use.

What are the shipping details?

United States: 5-18 business days

United Kingdom: 7-18 business days

Australia: 7-18 business days

Canada: 7-18 business days

Europe: 7-18 business days

Asia: 7-18 business days

Track your order by using our Track Order Feature or by contacting a member of our support team by using our contact form or emailing us at support@cedarandash.com.